South West England

Places to eat and drink in South West England

New Inn, Tresco, Isles of Scilly

29 miles from Land's End, no cars, no crowds - just nature!

More information on: New Inn
More information on: New Inn

The New Inn is one of only twelve pubs in Cornwall listed in the new "Eating Out in Pubs" Michelin Guide.

Terrace Restaurant at Talland Bay Hotel, Looe, Cornwall

An ever-changing menu of fresh Cornish seafood and excellent local produce.

More information on: Terrace Restaurant at Talland Bay Hotel
More information on: Terrace Restaurant at Talland Bay Hotel

Fine dining with fabulous sea views in a beautifully unspoilt corner of Cornwall…the award-winning Terrace Restaurant at the Talland Bay Hotel is heaven for food-lovers.

Fifteen Cornwall, Watergate Bay, Cornwall

Exceptional food and a vibrant atmosphere in a stunning location.

More information on: Fifteen Cornwall
More information on: Fifteen Cornwall

Inspired by Jamie Oliver, Fifteen Cornwall offers a unique blend of superb Italian inspired food created with local produce, a perfect beachfront setting and an inspiring commitment to creating opportunities for disadvantaged young people.

The Old Ferry Inn, Fowey, Cornwall

Friendly, family inn beside the Fowey River. Excellent a la carte food and bar menu.

More information on: The Old Ferry Inn
More information on: The Old Ferry Inn

A friendly, characterful inn on the edge of the beautiful river Fowey, run by Royce and Patti Smith and their family. The inn is well appointed with most bedrooms en-suite and/or with views. Television, telephones and tea/coffee making facilities are all provided.

The Rising Sun, Truro, Cornwall

Visit our restaurant and you are in for a gourmet delight!

More information on: The Rising Sun
More information on: The Rising Sun

The Rising sun is justifiably proud of its reputation for excellent cuisine. This reputation has to be accredited to our excellent Chef, Mrs Ann Long, whose dedication to an extremely high standard of cuisine has earned her the accolade of being the only woman Master Chef in the whole of the Westcountry.

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